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Who is the course for

The course aims to raise and test awareness of the principles of food safety, the hazards associated with handling and processing food for human consumption and how those hazards can be controlled.

How to Apply

To apply for a course choose one of these methods:

  • Online - click the Apply Now button, fill out the form and submit
  • Post - download an application form here , or use the form in the prospectus. Fill it out and return it to:

Student Records/Admissions, Uxbridge College, Park Road, Uxbridge, Middlesex, UB8 1NQ.

When we have received your application we will contact you to arrange an interview time.

Hayes Campus: Course Starting Tue 18 April 2017

Starts: 18/04/2017

Duration: 1 Week(s)

Where: Hayes Campus

When: Tuesday 09:30 to 16:30

Total College Fee: £88.00

Enquire here for future course dates