Professional Cookery & Hospitality
Develop your passion for cooking and the skills to offer top service and prepare for a career in restaurant kitchens or front of house.
For more information or to book a table please call 01895 853730.
What’s it like in Catering & Hospitality?
- Our highly experienced chefs and front of house professionals have vast ranging industry experience in gastro-pubs, hotels and fine dining restaurants.
- Showcase your cooking and serving skills with regular lunch service in Revisco, our on-site restaurant, featuring a regularly changing and exciting menu. The restaurant is open to the public for lunch service – to book a table call 01895 853730.
- Provide a high-quality dining experience with creative menus inspired by world cuisine, plus cater for and serve at a variety of high-profile internal and external functions.
- Work placements provide a key role in developing employability skills and past students have attended placements at Odette’s Restaurant, Charlotte’s Place, The Grove Hotel and Hard Rock Café.
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